Do you want to make a quick, super-tasty meal? Try Knorr Cheddar Broccoli Rice! It’s easy to cook, even if you’re just learning. Let’s learn how!
What is it?
It’s a mix with rice, broccoli, and cheesy flavor. You cook it in a pot with water, butter, and broccoli (if you like!). It’s creamy, cozy, and goes great with chicken, fish, or veggies.
What You Need:
- 1 box of Knorr Cheddar Broccoli Rice Mix
- Water or chicken broth (like soup!)
- Butter (for extra creaminess)
- Fresh broccoli (cut into tiny trees!)
- Shredded cheese (optional, for more cheesiness!)
How to Make It:
- Cook the rice mix: Pour the mix into a pot with water. Boil, then let it simmer for 7-10 minutes.
- Add butter and broccoli: Stir in butter and broccoli. Cook until the broccoli is soft but still crunchy.
- Serve!: Eat it right away—it’s best when warm and gooey!
knorr cheddar broccoli rice recipes
Equipment
- Pan: 1 medium saucepan
- Spatula: 1 wooden spoon for stirring
- Measuring cups: To measure water or broth
Ingredients
- 1 box of Knorr Cheddar Broccoli Rice Mix the golden key to flavor!
- 2 cups of water or chicken broth broth makes it extra rich!
- 1 tablespoon of butter for that creamy, dreamy texture
- 1 cup of fresh broccoli florets your tiny green trees!
- ½ cup of shredded cheddar cheese because more cheese = more happiness
- Optional treasures to make it YOURS:
- Cooked chicken shrimp, or sausage (for protein power!)
- Red pepper flakes or jalapeños for a spicy kick!
- Fresh herbs like parsley or thyme for a fancy touch!
Instructions
- Step 1: The Pot of Beginnings: Grab a medium-sized pot—your trusty cauldron. Pour in the Knorr Cheddar Broccoli Rice Mix and add 2 cups of water or chicken broth. Stir it like you’re casting a spell.
- Step 2: The Boiling Battle: Turn the heat to high and let the mixture come to a boil. Watch as the bubbles rise like tiny dragons breathing steam. Once it’s bubbling, reduce the heat to low and let it simmer for 7-10 minutes. Stir occasionally to keep the rice from sticking.
- Step 3: The Butter Volcano: Once the rice is tender and the liquid is absorbed, it’s time for the butter volcano! Drop in a tablespoon of butter and watch it melt into a golden pool of deliciousness.
- Step 4: The Broccoli Forest: Add your broccoli florets to the pot. Stir them in gently, imagining they’re tiny trees growing in a cheesy meadow. Let them cook for 2-3 minutes until they’re tender but still slightly crunchy.
- Step 5: The Cheese Tornado: Now for the grand finale—sprinkle in the shredded cheddar cheese. Stir it slowly, watching as the cheese melts into a gooey, stretchy tornado of flavor.
Notes
Nutrition
How to Store
Room Temperature
Knorr Cheddar Broccoli Rice should not be stored at room temperature for long periods. Always refrigerate leftovers promptly.
Refrigeration
Store leftovers in airtight container in the fridge for up to 3 days.
Freezing
You can freeze the dish for up to a month. Thaw it overnight in the fridge before re-heating.
Total Nutrition Facts
Nutrient | Amount per Serving |
---|---|
Calories | 220 |
Carbohydrates | 32g |
Protein | 6g |
Fat | 8g |
Fiber | 2g |
Sodium | 420mg |
The Feast – Serving Your Masterpiece
Your dish is ready! Serve it hot and watch as your family or friends marvel at your culinary skills. Here are some fun ways to enjoy it:
- As a Sidekick: Pair it with grilled chicken, steak, or roasted salmon.
- As the Hero: Add cooked chicken, shrimp, or sausage to make it a full meal.
- Breakfast Twist: Top it with a fried egg for a cheesy, comforting breakfast.
- Spicy Adventure: Sprinkle red pepper flakes or add jalapeños for a fiery twist.
Chapter 4: The Secrets of the Masters – Expert Tips
Want to take your dish to the next level? Here are some pro tips:
- Broth is Best: Use chicken broth instead of water for a richer, deeper flavor.
- Don’t Overcook the Broccoli: Keep it slightly crunchy for the perfect texture.
- Cheese in Stages: Add cheese gradually for a creamier, meltier result.
- Make It Ahead: This dish stores well in the fridge for up to 3 days. Just reheat and enjoy!
Chapter 5: The Aftermath – Storing Your Treasure
- Fridge: Store leftovers in an airtight container for up to 3 days.
- Freezer: Freeze for up to a month. Thaw in the fridge overnight before reheating.
Epilogue: The Legend Lives On
And there you have it—the ultimate Knorr Cheddar Broccoli Rice adventure! Whether you’re cooking for one or feeding a crowd, this dish is sure to bring smiles, full bellies, and maybe even a few “Can I have seconds?”
So, what are you waiting for? Grab that box, unleash your creativity, and create your own cheesy masterpiece. Who knows? You might just become the hero of your kitchen!
Frequently Asked Questions
Yes, you can substitute frozen broccoli, but reduce the cooking time slightly.
Yes, you can prepare it in advance and store it in the fridge for later use.
Absolutely! Add cooked chicken, beef, or shrimp for a complete meal.
Add extra cheese or a bit of cream for a richer texture.
Yes, simply use vegetable broth instead of chicken broth and omit any meat.
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