Rick Nolan Hotdish
A hearty and comforting casserole featuring ground beef, vegetables, and crispy tater tots. Perfect for family dinners, potlucks, or cozy nights in!
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Servings: 7
Calories: 400kcal
Cost: 11
Equipment
- 9x13-inch baking dish
- Skillet
- mixing bowl
- spoon
Ingredients
- 1 lb ground beef
- 1 medium onion chopped
- 2 cups frozen green beans or mixed vegetables
- 1 can 10.5 oz cream of mushroom soup
- 1 cup sour cream
- 1 tsp garlic powder
- 1 tsp onion powder
- Salt and pepper to taste
- 4 cups tater tots
- 1 cup shredded cheddar cheese optional
Instructions
- Brown beef and onion, drain fat.
- Mix soup, sour cream, garlic powder, onion powder, and salt.
- Combine beef, soup mixture, and vegetables.
- Top with tater tots and bake at 375°F for 45-50 minutes.
Notes
Add hot sauce for extra flavor.
Use full-fat ingredients for a richer taste.
Experiment with different vegetables.
Use full-fat ingredients for a richer taste.
Experiment with different vegetables.
Nutrition
Calories: 400kcal
