A stunning, color-changing herbal tea made from butterfly pea flowers. This caffeine-free brew is not only visually mesmerizing but also packed with health benefits like stress relief, glowing skin, and improved digestion. Perfect for a calming afternoon or a creative drink to impress guests.
Boil the Water: In a medium pot, bring 2 cups of water to a gentle boil.
Steep the Flowers: Remove the pot from heat, add the dried blue ternate flowers, and cover. Let steep for 5–7 minutes for a deep blue color.
Strain the Tea: Pour the tea through a strainer into teacups.
Sweeten (Optional): Add honey or agave if desired and stir until dissolved.
Add Lemon for Magic: Squeeze a lemon slice into the tea and watch it transform from blue to purple. Serve immediately.
Notes
Iced Version: Pour the brewed tea over ice for a refreshing summer drink.Creamy Latte: Mix with coconut milk for a creamy, Instagram-worthy blue latte.Flavor Boost: Add a pinch of ginger or mint leaves for extra flavor.Cocktail Twist: Use the tea as a base for cocktails by adding gin, lime, and a splash of soda.Color Play: Experiment with hibiscus petals for a pink hue or butterfly pea powder for a more intense blue.